The most widespread Sri Lankan dishes.
Entree
Spicy Meatballs with Mango or Date Chutney & Pappadums
Mains
Buriyani Rice
Spicy Beef Curry
y
Chicken Curry
Dhal Curry
Seasonal Vegetable Curry
Eggplant Sambol
Raita
( Yogurt with red onion, tomato and cucumber )
Desserts ( select one of the following options )
Homemade Coconut Ice Cream
( seasonal )
Silken Tofu Chocolate Mousse
Sago Pudding
( Tapioca cooked in coconut milk & palm syrup )
Vatalappam
( Coconut custard pudding with palm sugar & spices )
Home Grown Rhubarb with caramelised cream
Herbal Chai Tea
Our home made Chai blend ( without milk or theine )
Cost :
$60,00 pp / Entree + Main or Main + Dessert / $50,00 pp
Children from 10 to 14 years old : 1/2 Price
Children under 10 years old : Free
- Extra Rice ordered costs $2,50
